I am home today and while watching Good Things Utah I saw a segment on how to get the perfect hard boiled egg. I'm sure many of us are going to be boiling eggs this week for Easter so I wanted to pass along what I learned today. Cook with Tom is the site with all of the ins and outs of the perfect hard boiled egg. Read his posting and enjoy your eggs.
They also have a recipe for Sampan's Sweet and Sour Sauce. I love a good sweet & sour sauce and I have ruined meals before with a bad sweet & sour sauce. This one is a signature sauce at Sampan's, which I have never tried, so I am going to be using it this week.
Monday, March 29, 2010
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